If you look forward to Thanksgiving every year, despite a gluten allergy or specialized diet, you know there are ways around a traditional stuffing. Quinoa, vegetables, meat, non-bread cornbread, and cauliflower rice are all better - read: healthier - substitutes for a day-old French loaf anyway. When you want to be a Thanksgiving team player, but just can't stomach the gluten, we've got you covered.
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